Lamb Curry with Jeera (Cumin) Rice

    On Sunday afternoons, myself and my brother used to eagerly wait at the table for the spicy, tasty, lip smacking (read ‘burning’) chicken or mutton curry paired with pulav/pulao. And as soon as Mom served it, we would

Keema Mutter/Minced Lamb with peas

Recipe:   – Keema – 1n1/2 to 2 lbs                               – Coriander powder – 1 tsp – Mutter/Green Peas – 1/2 cup                      – Cloves – 4 – Onions – 1                                                – Ginger Garlic paste – Green Chillies – 5                                     – Salt